Liposome – Definition, Structure, Composition, Applications
What is Liposome? Liposomes, derived from the Greek words “lipo” (fat) and “soma” (body), are spherical vesicles characterized by at least one lipid bilayer. These structures are primarily composed of phospholipids, notably phosphatidylcholine, and often incorporate cholesterol. Other lipids, such as those present in eggs and phosphatidylethanolamine, can also be integrated, provided they are congruent … Read more