Horticulture is the science and art of cultivating plants for human use, including growing fruits, vegetables, ornamental plants, flowers, and landscape plants. It involves the propagation, breeding, and care of plants for food, aesthetic purposes, and environmental management. Horticulture is a branch of agriculture, but it focuses specifically on smaller-scale, intensive cultivation of plants, as opposed to large-scale field crops.
Key Areas of Horticulture:
Pomology: The cultivation of fruit and nut-bearing trees.
Olericulture: The production and management of vegetables.
Floriculture: The cultivation of flowering plants for gardens, landscaping, and floral arrangements.
Landscape Horticulture: The design, installation, and maintenance of landscapes, including public parks, private gardens, and urban green spaces.
Viticulture: The cultivation of grapevines, often for wine production.
Arboriculture: The study and care of trees, particularly in urban settings.
Greenhouse Management: Growing plants in controlled environments to optimize growth, often for commercial production.
Importance of Horticulture:
Food Production: Horticulture supplies a wide variety of fruits, vegetables, and nuts essential for human nutrition.
Aesthetic and Environmental Value: Through ornamental plant cultivation, horticulture enhances landscapes, parks, and urban spaces.
Sustainability and Conservation: Horticulturists contribute to sustainable gardening practices, biodiversity conservation, and the rehabilitation of degraded environments.
Horticulture combines both scientific knowledge and practical skills, making it an essential field for agriculture, environmental management, and landscape design.
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• 2 revisionsBy BNO TeamFact checked & reviewed by Sourav
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What is Horticultural? Short Definition of Horticulture Horticulture is the science and art of cultivating garden crops, including fruits, vegetables, ornamental plants, spices, and medicinal herbs. It involves the intensive management of these plants through processes such as planting, growth manipulation, harvesting, and marketing, focusing on both production and enhancement within smaller, often protected environments. … Read more
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