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Match the microbial growth characteristics in Group I with the corresponding features in Group II: Group I P. Growth associated product formation Q. Non growth associated product formation R. Product inhibition S. Substrate inhibition Group II 1. Specific growth rate decreases with increasing product concentration 2. Specific product formation rate is constant 3. Specific product formation rate is proportional to specific growth rate 4. Specific growth rate decreases with increasing substrate concentration Options: (A) P-1, Q-2, R-4, S-3 (B) P-3, Q-2, R-1, S-4 (C) P-2, Q-1, R-3, S-4 (D) P-2, Q-3, R-4, S-1

Match the microbial growth characteristics in Group I with the corresponding features in Group II: Group I P. Growth associated product formation Q. Non growth associated product formation R. Product inhibition S. Substrate inhibition Group II 1. Specific growth rate decreases with increasing product concentration 2. Specific product formation rate is constant 3. Specific product … Read more

Match the viruses in Group I with their host cell receptors in Group II: Group I P. Hepatitis A virus Q. Human immunodeficiency virus R. Rabies virus Group II 1. Heparan sulphate 2. Acetylcholine receptor 3. CD4 protein 4. Alpha-2 macroglobulin Options: (A) P-1, Q-3, R-2, S-4 (B) P-3, Q-4, R-1, S-2 (C) P-4, Q-3, R-2, S-1 (D) P-2, Q-3, R-1, S-4

Match the viruses in Group I with their host cell receptors in Group II: Group I P. Hepatitis A virus Q. Human immunodeficiency virus R. Rabies virus Group II 1. Heparan sulphate 2. Acetylcholine receptor 3. CD4 protein 4. Alpha-2 macroglobulin Options: (A) P-1, Q-3, R-2, S-4 (B) P-3, Q-4, R-1, S-2 (C) P-4, Q-3, … Read more

19. Molecular chaperones are a class of proteins that facilitate: (A) the proper folding of newly synthesized proteins (B) unfolding of newly synthesized proteins (C) degradation of newly synthesized proteins (D) targeting of newly synthesized proteins

19. Molecular chaperones are a class of proteins that facilitate: (A) the proper folding of newly synthesized proteins (B) unfolding of newly synthesized proteins (C) degradation of newly synthesized proteins (D) targeting of newly synthesized proteins

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